After leaving Indian Springs State Park on Saturday we angled our way back northeast to I-20 for the blast back home. When we got to Exit 130 it was time for dinner and there were several chain places to choose from. We picked Zaxby’s as the lesser of 6 evils, but when we got inside and perused the menu board we both knew it was an uninspired choice. There was nothing that either of us really wanted, so we surprised the girl behind the counter by turning on our heels and heading for the door.
While walking back to the car we noticed a large billboard that advertised two downtown restaurants just 3 miles north. This sounded more like it. A downtown eatery that would have something besides a variation on fried chicken parts. The Yesterday Cafe was definitely the place to be on Saturday night in Greensboro as it was hopping. We were greeted promptly by the hostess and offered a booth. We scanned the menu and there were enough options that we each picked something. Several minutes passed and we changed our minds to a different entree. Several more minutes passed and we had yet to get so much as a nod from a wait-person. No water offered. No I’ll be with you in a minute. No nothing. Too make matters worse, from where I was sitting I could see the hostess station and there were two young ladies, dressed in waitress type attire standing there, chatting away with the hostess, where they had been since we entered. Finally the conversation broke up and the waitresses peeled off one by one like B-17’s over their German targets and flew right by us. Needless to say we stood up and left.
Well, I guess we’ll head back 3 miles south to the Interstate. Donna suggested Waffle House next. She said, “I can have their soup” and I said, “I may just get a pecan waffle.” We picked a booth and a waitress came right over and took our drink order. She returned promptly with a coke for me and water for Donna. When Donna asked what the day’s soup was and our waitress had to go ask. She returned and said, “We are out of soup.” We both said, “We’re sorry,” as we stood up and headed for the door.
Right across the street was a Wendy’s. I said out loud, “Spicy Chicken sandwich.” Donna replied with, “Baked potato.” If you already have figured it out with the way the story is going so far, they were out of potatoes.
We still had a couple snacks and half a ham & cheese sandwich in the cooler in the trunk to tide us over for a while. Worse case scenario was the Cracker Barrel in Augusta 64 miles away. It would be closer to 7:00 PM before we ate, but we were pretty sure they would still have both potatoes and soup when we got there.
We didn’t hold out that long though, 40 miles later we were sucked into a Taco Bell in Thompson. Three tacos for me and a chicken flat bread sandwich for her, water to drink, in and out for under 5 bucks.
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